Concept information
There is no term for this concept in this language
Término preferido
Formaggio di fossa di Sogliano (2) (it)
Definición
- Hard or semi-hard cheese made from whole cow's milk, sheep's milk or a mixture of the two (80% cow and at least 20% sheep).
Fuente
- https://www.qualigeo.eu/prodotto-qualigeo/formaggio-di-fossa-di-sogliano-dop/
Pertenece al grupo
- Agroalimentare (it)
- Certificazioni (it)
- Domini (it)
- D.O.P (it)
- EMILIA-ROMAGNA (it)
- Latte e derivati (it)
- Regioni (it)
En otras lenguas
-
italiano
URI
https://vocabs.ilc4clarin.ilc.cnr.it/vocabularies/madin-term/agroterm/formaggio_di_fossa_di_sogliano_69
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