Concept information
There is no term for this concept in this language.
Preferred term
Zafferano di San Gimignano (it)
Definition
- Brownish-red or orange spice obtained by roasting the stigmas of the plant Crocus sativus L..
Source
- http://www.unioncamere.gov.it
Belongs to group
- Agroalimentare (it)
- Certificazioni (it)
- Domini (it)
- D.O.P (it)
- Regioni (it)
- Spezie (it)
- TOSCANA (it)
Page
- https://www.qualigeo.eu/prodotto-qualigeo/zafferano-di-san-gimignano-dop/
In other languages
-
Italian
URI
https://vocabs.ilc4clarin.ilc.cnr.it/vocabularies/madin-term/agroterm/zafferano_di_san_gimignano_286
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