Concept information
Pas de terme dans cette langue pour ce concept
Terme préférentiel
Ricotta di Bufala Campana (2) (it)
Définition
- Dairy product with a soft texture, obtained by processing the whey extracted from Italian Mediterranean buffalo milk used in the production of Mozzarella di Bufala Campana PDO. The flavour is characteristic, fresh and delicately sweet, the aroma is fragrant of milk and cream.
Source
- https://www.ricottadibufalacampanadop.it
Appartient au groupe
- Agroalimentare (it)
- Certificazioni (it)
- Domini (it)
- D.O.P (it)
- Latte e derivati (it)
- PUGLIA (it)
- Regioni (it)
Traductions
-
italien
URI
https://vocabs.ilc4clarin.ilc.cnr.it/vocabularies/madin-term/agroterm/ricotta_di_bufala_campana_245
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