Concept information
There is no term for this concept in this language
Término preferido
Strudel (it)
Definición
- Cylinder-shaped dessert, made with puff pastry and rolled with a filling of fruit (usually sliced apples), sugar, raisins, pine nuts or nuts, spices.
Concepto genérico
- Prodotti dolciari (it)
Fuente
- 1. http://www.trentinoagricoltura.it/Trentino 2. https://www.valbadia.it/strudel-di-mele/
Pertenece al grupo
- Certificazioni (it)
- PAT (it)
- Provincia autonoma di Bolzano, provincia autonoma di Trento (it)
- Regioni (it)
- TRENTINO - ALTO ADIGE (it)
En otras lenguas
-
italiano
URI
https://vocabs.ilc4clarin.ilc.cnr.it/vocabularies/madin-term/agroterm/strudel_275
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