Concept information
There is no term for this concept in this language
Término preferido
Ragù bolognese (it)
Definición
- Condimento a base de carne de vacuno y salsa de tomate.
Concepto genérico
- Condimenti (it)
Fuente
- https://www.accademiaitalianadellacucina.it/it/ricette/ricetta/rag%C3%B9-classico-bolognese
Pertenece al grupo
- Certificazioni (it)
- EMILIA-ROMAGNA (it)
- PAT (it)
- Provincia di Bologna (it)
- Regioni (it)
En otras lenguas
-
italiano
URI
https://vocabs.ilc4clarin.ilc.cnr.it/vocabularies/madin-term/agroterm/ragu_bolognese_87
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