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There is no term for this concept in this language.

Preferred term

Salsiccia di Calabria (it)  

Definition

  • Producto de charcutería curado de grano medio obtenido mediante la transformación de carne fresca de cerdos pertenecientes a razas tradicionales de gran tamaño, como la Calabresa o Large White y la Landrace italiana.

Source

  • https://www.qualigeo.eu

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URI

https://vocabs.ilc4clarin.ilc.cnr.it/vocabularies/madin-term/agroterm/salsiccia_di_calabria_27

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