Concept information
There is no term for this concept in this language.
Preferred term
Castelmagno (it)
Definition
- Queso prensado, de pasta semidura, elaborado con leche de vaca cruda, con pequeñas adiciones de leche de oveja y/o cabra, de forma cilíndrica, de la provincia de Cuneo.
Source
- http://www.piemonteagri.it/qualita/prodotti/formaggi/scheda/368-castelmagno-dop
Belongs to group
- Agroalimentare (it)
- Certificazioni (it)
- Domini (it)
- D.O.P (it)
- Latte e derivati (it)
- PIEMONTE (it)
- Regioni (it)
Page
- https://www.qualigeo.eu/prodotto-qualigeo/castelmagno-dop/
In other languages
-
Italian
URI
https://vocabs.ilc4clarin.ilc.cnr.it/vocabularies/madin-term/agroterm/castelmagno_205
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