Begreppsinformation
Det finns ingen term för begreppet på det valda språket.
Föredragen term
Valle d'Aosta Fromadzo (it)
Definition
- Low-fat or semi-fat dairy product, with semi-hard texture, obtained from the processing of cow's milk possibly added with minimal percentages of goat's milk, which comes in cylindrical shapes of straw yellow color with reddish shades.
Överordnat begrepp
- Latte e derivati (it)
Källa
- 1. https://www.politicheagricole.it/flex/cm/pages/ServeBLOB.php/L/IT/IDPagina/202 2. http://www.fromadzodop.it
Hör till gruppen
- ABRUZZO (it)
- CAMPANIA (it)
- Certificazioni (it)
- DOP (it)
- EMILIA-ROMAGNA (it)
- FRIULI - VENEZIA GIULIA (it)
- LAZIO (it)
- LIGURIA (it)
- LOMBARDIA (it)
- MARCHE (it)
- MOLISE (it)
- None (it)
- PIEMONTE (it)
- PUGLIA (it)
- Regioni (it)
- SARDEGNA (it)
- SICILIA (it)
- TOSCANA (it)
- TRENTINO - ALTO ADIGE (it)
- UMBRIA (it)
- VALLE D'AOSTA (it)
- VENETO (it)
Termer på andra språk
-
italienska
-
Vallée d’Aoste Fromadzo
URI
https://vocabs.ilc4clarin.ilc.cnr.it/vocabularies/madin-term/agroterm/valle_daosta_fromadzo_296
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