Concept information
Pas de terme dans cette langue pour ce concept
Terme préférentiel
Pane casereccio di Genzano (it)
Définition
- Baked product made with superfine or plain wheat flour, water, salt and natural yeast, without the addition of chemical or biological products. It is produced exclusively in the Genzano municipality, in the province of Rome.
Concept générique
- Prodotti da forno (it)
Source
- https://www.arsial.it/app/uploads/Guida_Arsial_completo.pdf
Appartient au groupe
- Certificazioni (it)
- Comune di Genzano (provincia di Roma) (it)
- IGP (it)
- LAZIO (it)
- Regioni (it)
Traductions
-
italien
URI
https://vocabs.ilc4clarin.ilc.cnr.it/vocabularies/madin-term/agroterm/pane_casereccio_di_genzano_120
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