Concept information
There is no term for this concept in this language
Término preferido
Bagna Càuda (it)
Definición
- Piemonte traditional sauce of brown colour and fluid texture, made with butter, olive oil, garlic and anchovies in salt.
Fuente
- http://www.piemonteagri.it/qualita/it/prodotti/condimenti/145-bagna-caoda?highlight=WyJiYWduYSJd
Pertenece al grupo
- Agroalimentare (it)
- Certificazioni (it)
- Condimenti (it)
- Domini (it)
- P.A.T (it)
- PIEMONTE (it)
- Regioni (it)
En otras lenguas
-
italiano
-
Salsa Calda
URI
https://vocabs.ilc4clarin.ilc.cnr.it/vocabularies/madin-term/agroterm/bagna_c_uda_200
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