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Olio Extravergine di Oliva Valdemone (it)  

Definición

  • Extra virgin olive oil produced and processed in several municipalities in the province of Messina, obtained for the most part from the fruit of the Santagatese, Ogliarola Messinese and Minuta varieties of olive tree and to a lesser extent from the Mandanici, Nocellara Messinese, Ottobratica, Brandofino and Verdello varieties.

Fuente

  • https://www.qualigeo.eu/prodotto-qualigeo/valdemone-dop-olio-evo/

Pertenece al grupo

En otras lenguas

URI

https://vocabs.ilc4clarin.ilc.cnr.it/vocabularies/madin-term/agroterm/olio_extravergine_di_oliva_valdemone_348

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