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Concept information

There is no term for this concept in this language.

Preferred term

Valdadige (it)  

Definition

  • White wine obtained from grapes grown in vineyards with the following ampelographic composition: Pinot bianco, Pinot grigio, Riesling italico, Muller Thurgau and Chardonnay, alone or combined, in a proportion of not less than 20%.

Source

  • http://www.agraria.org/vini/valdadige-doc.htm

Page

  • https://www.politicheagricole.it/flex/cm/pages/ServeBLOB.php/L/IT/IDPagina/13 499

In other languages

URI

https://vocabs.ilc4clarin.ilc.cnr.it/vocabularies/madin-term/agroterm/valdadige_303

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