Concept information
There is no term for this concept in this language.
Preferred term
Soppressata di Calabria (it)
Definition
- Producto de charcutería, curado, obtenido mediante la transformación de finos cortes de carne fresca de cerdos pertenecientes a razas tradicionales de gran tamaño, como la Calabresa o Large White y la Landrace italiana.
Source
- https://www.qualigeo.eu
Belongs to group
- Agroalimentare (it)
- CALABRIA (it)
- Certificazioni (it)
- Domini (it)
- D.O.P (it)
- Regioni (it)
- Salumi/Insaccati (it)
In other languages
-
Italian
URI
https://vocabs.ilc4clarin.ilc.cnr.it/vocabularies/madin-term/agroterm/soppressata_di_calabria_28
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