Concept information
There is no term for this concept in this language.
Preferred term
Salame piacentino (it)
Definition
- Embutido de grano grueso elaborado con las partes magras y un pequeño porcentaje de partes grasas de cerdos nacidos y criados en las regiones de Lombardía y Emilia Romaña.
Source
- https://www.politicheagricole.it/flex/cm/pages/ServeBLOB.php/L/IT/IDPagina/202
Belongs to group
- Agroalimentare (it)
- Certificazioni (it)
- Domini (it)
- D.O.P (it)
- EMILIA-ROMAGNA (it)
- Regioni (it)
- Salumi/Insaccati (it)
Page
- https://agricoltura.regione.emilia-romagna.it/dop-igp/temi/prodotti-dop-e-igp-emilia-romagna/elenco-prodotti-dop-e-igp-dellemilia-romagna/salame-piacentino-dop
In other languages
-
Italian
URI
https://vocabs.ilc4clarin.ilc.cnr.it/vocabularies/madin-term/agroterm/salame_piacentino_93
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