Concept information
There is no term for this concept in this language.
Preferred term
Salame Cremona (1) (it)
Definition
- Carne curada producida exclusivamente a partir de carne de cerdo aromatizada con sal y ajo machacado, posiblemente con adición de vino tinto y conservantes.
Source
- www.buonalombardia.it
Belongs to group
- Agroalimentare (it)
- Certificazioni (it)
- Domini (it)
- I.G.P. (it)
- LOMBARDIA (it)
- Regioni (it)
- Salumi/Insaccati (it)
Page
- https://www.salamecremona.it/
In other languages
-
Italian
URI
https://vocabs.ilc4clarin.ilc.cnr.it/vocabularies/madin-term/agroterm/salame_cremona_182
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