Concept information
There is no term for this concept in this language.
Preferred term
Prosciutto di suino (it)
Definition
- Sausage made from local pork, of variable size, on the bone or boned, with a pleasant smell, a taste tending to sweetness, whose surface is entirely covered with black pepper (if on the bone), if boned also with other spices.
Source
- https://www.sardegnaagricoltura.it/
Belongs to group
- Agroalimentare (it)
- Certificazioni (it)
- Domini (it)
- P.A.T (it)
- Regioni (it)
- Salumi/Insaccati (it)
- SARDEGNA (it)
Page
- http://www.cavalierbolasco.com/Salumi.html
In other languages
-
Italian
-
Presuttu
-
presutu
URI
https://vocabs.ilc4clarin.ilc.cnr.it/vocabularies/madin-term/agroterm/prosciutto_di_suino_257
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