Concept information
There is no term for this concept in this language.
Preferred term
Pane Carasau (it)
Definition
- Bakery product in large golden sheets without crumb. It has a discoidal shape and a changeable diameter from 15 to 40 cm and a few mm thick. Its smell and taste remind the scent of grain.
Source
- www.sardegnaagricoltura.it/documenti/14_43_20070607164804.pdf
Belongs to group
- Agroalimentare (it)
- Certificazioni (it)
- Domini (it)
- P.A.T (it)
- Prodotti da forno (it)
- Regioni (it)
- SARDEGNA (it)
In other languages
-
Italian
-
Pane carasatu
URI
https://vocabs.ilc4clarin.ilc.cnr.it/vocabularies/madin-term/agroterm/pane_carasau_254
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