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prodotti agroalimentari (it) > Oli e grassi (it) > Olio Terra d'Otranto (it)

Preferred term

Olio Terra d'Otranto (it)  

Definition

  • Extra virgin olive oil, green or yellow in colour with green highlights, at least 60 per cent of which is obtained from the ‘Cellina di Nardo’ and ‘Ogliarola’ olive varieties.

Broader concept

Source

  • 1. www.politicheagricole.it 2. https://www.qualigeo.eu/prodotto-qualigeo/terra-dotranto-dop-olio-evo/

In other languages

URI

https://vocabs.ilc4clarin.ilc.cnr.it/vocabularies/madin-term/agroterm/olio_terra_dotranto_224

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