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Concept information

There is no term for this concept in this language.

Preferred term

Crescenza (it)  

Definition

  • Soft cheese made up ​​from pasteurized cow's milk, characterized by a short maturation.

Source

  • http://www.formaggio.it/

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URI

https://vocabs.ilc4clarin.ilc.cnr.it/vocabularies/madin-term/agroterm/crescenza_164

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