Concept information
There is no term for this concept in this language.
Preferred term
Arancia Rossa di Sicilia (it)
Definition
- Fruto ovoide y esférico de piel anaranjada o ámbar y carne roja, típico de las provincias de Catania, Siracusa y Enna, del que existen tres variedades: Tarocco, Moro y Sanguinello.
Broader concept
- Ortofrutticoli (it)
Source
- 1. https://www.politicheagricole.it/flex/cm/pages/ServeBLOB.php/L/IT/IDPagina/202 2. https://www.qualigeo.eu/
Belongs to group
- Certificazioni (it)
- IGP (it)
- Provincia di Catania, Siracusa, Enna (it)
- Regioni (it)
- SICILIA (it)
In other languages
-
Italian
URI
https://vocabs.ilc4clarin.ilc.cnr.it/vocabularies/madin-term/agroterm/arancia_rossa_di_sicilia_304
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