Concept information
There is no term for this concept in this language.
Preferred term
Amarene Brusche di Modena (it)
Definition
- Mermelada elaborada con cerezas ácidas, de consistencia blanda, color marrón rojizo con reflejos oscuros y sabor entre dulce y ácido.
Broader concept
- Confetture (it)
Source
- http://glocal.mo.it/wp-content/uploads/2014/01/20140107-120905.jpg
- www.agraria.org www.amarenebruschedimodena.it
Belongs to group
- Certificazioni (it)
- EMILIA-ROMAGNA (it)
- IGP (it)
- Province di Modena e Bologna (it)
- Regioni (it)
In other languages
-
Italian
URI
https://vocabs.ilc4clarin.ilc.cnr.it/vocabularies/madin-term/agroterm/amarene_brusche_di_modena_57
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